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Ingredients
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Chocolate Chip Cookies
Garbanzo Bean Flour, Quinoa Flour, Sorghum Flour, Tapioca Flour, Flax Seed Meal, Cane Sugar, Guar Gum, Semi Sweet Chocolate Chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin – an emulsifier, vanilla), Vanilla Extract, Apricot, Baking Soda & Canola Oil.
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Oatmeal & Raisin Cookies
Garbanzo Bean Flour, Sorghum Flour, Gluten Free Rolled Oats, Tapioca Flour, Flax Seed Meal, Cane Sugar, Guar Gum, Raisins, Applesauce, Apricot, Cinnamon, Baking Soda & Canola Oil. |
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Peanut Butter & Lemon Cookies
Peanut Butter, Garbanzo Bean Flour, Sorghum Flour, Tapioca Flour, Flax Seed Meal, Cane Sugar, Guar Gum, Apricot, Baking Soda, Canola Oil & Lemon Extract. |
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Chocolate Cupcakes
Cocoa Powder, Whole White Wheat Flour, Spelt Flour, Palm Sugar, Cane Sugar, Whole Milk, Canola Oil, Eggs, Agave, Vinegar, Baking Soda, Food Coloring, Cream Cheese, Vanilla Extract, Lemon Extract & Unsalted Butter. |
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Carrot Muffins
Carrots, Whole White Wheat Flour, Spelt Flour, Palm Sugar, Cane Sugar, Canola Oil, Eggs, Agave, Cinnamon, Baking Soda, Unsalted Butter, Palm Sugar, Walnuts, Potato Starch, Sorghum Flour, Golden Flax Seed Meal, Guar Gum & Baking Soda. |
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Carrot Cake Loaf
Carrots, Cane Sugar, Canola Oil, Eggs, White Rice Flour, Garbanzo Bean Flour, Tapioca Flour, Cinnamon, Unsalted Butter, Palm Sugar, Walnuts, Potato Starch, Sorghum Flour, Golden Flax Seed Meal, Guar Gum & Baking Soda. |
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Nutrition Facts
Carrot Muffins
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Chocolate Cupcakes
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Carrot Cake Loaf
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